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Air Reformer (AR) for Importers

Maintain the freshness of landed seafood and improve quality.

For importers, managing the freshness of landed seafood is a crucial issue that affects the value of the products. If freshness declines during long-distance transportation or storage, the product value may be compromised. To maintain freshness, it is important to keep the dissolved oxygen levels in the water high and to suppress the proliferation of microorganisms. The Air Reformer (AR) supports the preservation of the freshness of imported seafood by increasing the dissolved oxygen levels in the water and improving the water quality environment. 【Usage Scenarios】 - Live fish tanks - Live shrimp tanks 【Benefits of Implementation】 - Preservation of seafood freshness - Stabilization of quality - Enhancement of product value

basic information

**Features** - Air reforming system using SSB catalyst - Long operation time with low power consumption - Compact design for easy installation - Wide range of applications including aquaculture, water treatment, and environmental facilities - Increase in dissolved oxygen levels in water **Our Strengths** Total proposals from various construction projects to IT consulting. A unit house that can be completed simply by connecting components as per your architectural needs. Implementation and operation of a web sales system for acquiring new customers. Currently expanding operations in day services and various other businesses.

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Applications/Examples of results

Fish farming Marine fish farming Freshwater fish farming Ornamental fish farming Supports the healthy growth of fish through improvements in water quality. Shrimp farming Black tiger shrimp Vannamei shrimp, etc. Prevents oxygen depletion after feeding, leading to an expected increase in survival rates. Live fish tanks and aquaculture facilities Live fish tanks Aquaculture market tanks Aquariums Supports the stabilization of water quality and reduction of fish stress. Examples of water environment improvement achievements Increase in dissolved oxygen levels In conditions where dissolved oxygen levels hardly change with normal aeration, it has been reported that aeration using AR increased dissolved oxygen levels by about 53 times. Reduction in mortality rates of farmed fish Oxygen depletion, which is likely to occur during feed digestion, has been improved, confirming a decrease in mortality rates of farmed fish and shrimp. Water quality improvement Promotion of decomposition of leftover feed and waste Reduction of BOD and COD Enhancement of water self-purification effects Reduction of bad odors With the stabilization of the water environment, improvements in aquaculture conditions are expected.

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