Air Reformer (AR) for Retail Stores
We preserve the freshness of seafood and reduce food waste.
In the fresh fish section of retail stores, maintaining the freshness of products is a crucial issue that directly impacts customer satisfaction and profits. When the freshness of displayed fresh fish declines, the value of the products decreases, leading to increased waste loss. The Air Reformer (AR) contributes to maintaining the freshness of fresh fish and reducing food waste by increasing the amount of dissolved oxygen in the water and improving water quality. This allows for the provision of high-quality fresh fish to customers and contributes to the improvement of store revenue. 【Usage Scenarios】 - Live fish tanks - Live shrimp tanks 【Effects of Implementation】 - Preservation of seafood freshness - Stabilization of quality - Enhancement of product value
basic information
【Features】 - Air reforming system using SSB catalyst - Long operation time with low power consumption - Compact design for easy installation - Wide range of applications including aquaculture, water treatment, and environmental facilities - Increase in dissolved oxygen levels in water 【Our Strengths】 Total proposals from various construction projects to IT consulting. A unit house that can be completed simply by connecting components as desired. Implementation and operation of a web sales system for acquiring new customers. Currently expanding operations in day services and various other businesses.
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Applications/Examples of results
Fish farming Marine fish farming Freshwater fish farming Ornamental fish farming Supports the healthy growth of fish through improvements in water quality. Shrimp farming Black tiger shrimp Vannamei shrimp, etc. Prevents oxygen depletion after feeding, leading to an expected increase in survival rates. Live fish tanks and aquaculture facilities Live fish tanks Aquaculture market tanks Aquariums Supports stabilization of water quality and reduction of fish stress. Examples of water environment improvement achievements Increase in dissolved oxygen levels In conditions where dissolved oxygen levels hardly change with normal aeration, it has been reported that aeration using AR increased dissolved oxygen levels by approximately 53 times. Reduction in mortality rates of farmed fish Oxygen depletion, which is likely to occur during feed digestion, has been improved, and a decrease in mortality rates of farmed fish and shrimp has been confirmed. Water quality improvement Promotion of decomposition of leftover feed and waste Reduction of BOD and COD Enhancement of water self-purification Reduction of unpleasant odors Stabilization of the water environment is expected to improve aquaculture conditions.
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Total proposals from various construction projects to IT consulting. A unit house that can be completed just by connecting the desired buildings. Introduction and operation of a web sales system for acquiring new customers. Currently expanding operations in day services and various other businesses.