Chocolate manufacturing equipment Lab single shaft conche
5 kg chocolate mass compatible! Laboratory single shaft conche
Ideal for the development of chocolate products and processes on a lab scale, as well as other research projects.
basic information
The Bühler lab-scale single-shaft conche ELK’olino is the ideal equipment for the development of chocolate products and processes, as well as other research projects. ≪Main Features≫ ■ Supports scale-up of production ■ Process data obtained can be reflected in large ELK-type conches when developing changes in the physical properties of chocolate and flavors ■ Capable of mixing, drying, plasticizing, and liquefying with a single machine ■ Accommodates a wide variety of products ■ Equipped with operational casters for high flexibility ■□■ For more details, please feel free to contact us ■□■
Price information
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Delivery Time
Model number/Brand name
SXEW
Applications/Examples of results
Manufacturing, research, and development of chocolate products.
