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Chocolate Tempering Machine 'Aasted SuperNova'

Reduce total energy consumption by at least 50% to 80%, significantly lowering operating costs!

We handle the chocolate tempering machine 'Aasted SuperNova'. It can reduce total energy consumption by at least 50% to 80%, significantly lowering operational costs. It achieves optimized quality with a "uniform" tempering index. Please feel free to contact us when you need assistance. 【Features】 ■ Significant reduction in operational costs ■ Optimized quality ■ Flexibility in manufacturing ■ Maximum capacity that remains unchanged by the unit *For more details, please refer to the related links or feel free to contact us.

Related Link - https://cbm-co.jp/product/product_chocolate/aasted…

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Our company primarily introduces industrial machinery focused on Europe for customers in the confectionery, food, and pharmaceutical industries. We also provide after-sales services such as maintenance and parts manufacturing after installation.