Fish collagen (hydrolyzed collagen), [food use]
Collagen peptides produced from food-grade farmed freshwater fish with reduced odor.
- Use of traceable raw materials (from a single aquaculture farm) - Certification from aquaculture to manufacturing (BAP, ACS, Global GAP, Aqua GAP, BRC, ISO, GMP) We can continuously provide a consistent and unique amino acid profile, while minimizing the risk of contamination from heavy metals and other pollutants associated with aquaculture. The aquaculture environment is managed with fresh room temperature water, allowing for collagen that is closer to the amino acid profile of human skin compared to other fish collagen sources. *The fish fillets are sold as fillets, which is also a feature of minimizing waste. *Please check the product catalog handled by Selmark Japan from the document download.
basic information
We have obtained halal certification.
Price range
P1
Delivery Time
OTHER
In-stock domestically. Delivery times may vary depending on the quantity, so please feel free to contact us.
Applications/Examples of results
Food
