Water Sterilization Flow Type Ultraviolet Sterilization Device - ADM Series
Real-time monitoring of ultraviolet radiation exposure achieved; enhanced safety through glass shatterproof coating on the outer tube.
【Top class in the beverage and food industry! Abundant achievements and experience - Chiyoda Kohan】 【Ultraviolet intensity monitoring using a spatial ultraviolet intensity meter (PAT)】 【Glass shatter prevention - Fluororesin-coated outer tube available as an option】 By adopting our unique fluororesin-coated quartz outer tube (patented), strength is improved, and in the event of external impact, only cracks occur in the quartz glass without scattering fragments, providing strong protection for the internal lamp. (The manufacturing method and effects differ from those of other companies' heat shrink tubes) By integrating it into the piping line, it is possible to easily obtain sterilized water, and it is used for water sterilization in a wide range of fields. It is a flow-type ultraviolet sterilization device. Main applications: Water for manufacturing soft drinks Rinsing water Cleaning recovery water Cooling water Piping flushing water, etc.
basic information
【Top Share in the Beverage and Food Industry! Abundant Track Record and Experience】 The ultraviolet sterilization equipment from Chiyoda Kōhan, known for Steriltron, has a rich history with thousands of units in the industry since the 1970s, meeting the needs of our customers. 【Reliable Performance Evaluation by Our In-House Research Institution】 Our specialized in-house research laboratory conducts research and development on ultraviolet lamps, sterilization tests, and microbial UV resistance, earning the trust of our customers. 【Support System, Responding to Trust Nationwide】 We have 26 domestic bases and overseas locations in Bangkok, Singapore, and Wuxi, China.
Price information
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Delivery Time
Model number/Brand name
Steritron ADM Series Chiyoda Kōhan Co., Ltd. Flow Type Ultraviolet Device
Applications/Examples of results
Purpose: Water for manufacturing refreshing beverages, rinse water, cleaning recovery water, cooling water, piping flushing water, etc., for microbial control. In recent years, measures against heterotrophic bacteria and others have also increased.
