Cost Reduction and Quality Improvement of Fryer Oil for Restaurants
Easy installation on the fryer! Reduces oil oxidation and makes ingredients delicious.
In the food service industry, it is important to maintain the quality of ingredients while keeping oil costs down. This is especially true for establishments that serve fried foods, where the degradation of oil significantly affects both taste and cost. It is necessary to reduce the frequency of oil changes and maximize the deliciousness of the ingredients. Our product can be easily attached to fryers to suppress oil oxidation, extending the life of the oil without compromising the flavor of the ingredients. 【Usage Scenarios】 - Restaurants that serve fried foods - Establishments looking to reduce oil usage - Businesses aiming to improve ingredient quality 【Benefits of Implementation】 - Reduced frequency of oil changes and cost savings - Enhanced deliciousness of ingredients - Increased customer satisfaction
basic information
**Features** - Easy to attach to your existing fryer! - Suppresses thermal oxidation of oil and ingredients with DEPAK's dual effects of oxidation suppression and cell activation, making it delicious even when reheated! - Can maintain an AV value of 3 even after two weeks of continuous use! - Excellent oil drainage, resulting in deliciously crispy frying! - Monthly subscription service at a low fixed cost. **Our Strengths** We contribute to food safety through DEPAK technology. With our unique DEPAK technology, we engage in product development and sales to maximize the value of our customers' products in the fields of thawing, freshness preservation, and freezing.
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Add-on DEPAK Fryer
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Santech Giken Co., Ltd. conducts product development and sales to maximize the value of our customers' products in the fields of thawing, freshness preservation, and freezing through our unique DEPAK technology. In addition to product sales, we provide optimal proposals for our customers' production processes based on accumulated data on thawing, freshness preservation, and freezing through solution engineering. 【Santech Giken Co., Ltd. Vision】 In the food sector, we aim to be a company that provides solutions and technologies that solve our customers' problems and achieve the highest customer satisfaction by utilizing DEPAK technology. 【DEPAK Technology】 *DEPAK: An abbreviation for Dynamic Effect, Powerful Antioxidation Keeping, which is the brand name of our products. This technology aims to maintain food freshness, prevent oxidation, and activate cells by optimizing physical conditions such as high voltage, weak current, temperature, wind speed, and time.