Moisture Activity Measurement Device ≪Basic Knowledge for Selection≫ Gift!
Just 2-3 drops of liquid are measurable! We are giving away technical documentation for the moisture activity measurement device!
To prevent the occurrence of food poisoning, which is a common issue in the food industry, it is essential to accurately measure the water activity (free water). Measuring only with a moisture meter does not adequately assess both free water and bound water, so even if the moisture value is low, it cannot be said that sufficient measurement has been achieved. So why can using a water activity measurement device resolve the issues associated with measuring only with a moisture meter? This technical document addresses such questions! 【Contents】 ■ Why measure water activity? ■ Problems with using only a moisture meter ■ What can be done with a water activity measurement device ■ Voices from companies that have introduced water activity measurement devices - Soy sauce industry - Chocolate industry - Meat products industry - Seafood processing industry *You can view the technical document for free by clicking "Download" below! Please make use of it in selecting your company's water activity measurement device.
basic information
【Product Lineup of Novasina's Moisture Activity Measurement Devices】 ■LabMaster-aw ・Built-in constant temperature chamber (maintains a constant temperature inside the chamber) ・Can measure from 1 sample up to 10 samples simultaneously ■LabTouch-aw ・Color display, touch panel operation ■LabSwift-aw ・Compact size ideal for on-site measurements ・Includes three types of standard salts for calibration and a carrying case as standard ■LabStart-aw (New Product) ・Reusable standard salt (SAL-T). Cost reduction. ・Maintenance-free *For more details, please download the catalog or contact us.
Price information
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Applications/Examples of results
■Pharmaceuticals ■Food Industry ■For Research and Development / Quality Control
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