Wastewater filtration and recovery centrifuge for fast food.
Filter and recover solids from wastewater in the frozen food manufacturing process to reduce costs!
In the fast food industry, wastewater treatment in the food manufacturing process has become a significant challenge in terms of cost and environmental impact. Particularly in frozen food production, the treatment of solids contained in wastewater is crucial. If proper treatment is not conducted, the load on wastewater treatment equipment increases, leading to higher maintenance costs. Additionally, the costs associated with waste disposal cannot be overlooked. Our MG-type fully automatic centrifuge has been used to filter and recover solids (such as croquettes) from wastewater generated in the frozen food manufacturing process. This helps to reduce the load on wastewater treatment equipment and decrease the amount of waste, contributing to cost savings. 【Usage Scenarios】 - Wastewater treatment in frozen food manufacturing processes - Manufacturing processes for fried foods such as croquettes - Pre-treatment for wastewater treatment equipment 【Benefits of Implementation】 - Reduction in wastewater treatment costs - Reduction in waste disposal costs - Decrease in environmental impact
basic information
【Features】 - Fully automatic operation for filtration separation/recovery (unmanned operation) - Processing capacity: 10 to 200 L/min depending on the model - Centrifugal force: up to 1700G (models available for up to 3000G) - Basic operation via touch panel - Main body made of stainless steel / liquid contact parts can be made of SUS 【Our Strengths】 We confidently recommend our "fully automatic centrifuge."
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Applications/Examples of results
【Purpose】 ■ Filtration and separation of food processing wastewater; cake recovery *If you are interested, please download the materials or contact us.
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We confidently recommend our "fully automatic centrifuge."

















