[Book] How to Use Gelling and Thickening Agents and New Applications of Gels (No. 2276) [Preview Available]

TECHNICAL INFOMATION INSTITUTE CO.,LTD
Chapter 1: Mechanisms of Polymer Crosslinking and Gelation Chapter 2: Methods for Evaluating the Physical Properties of Gels Chapter 3: Characteristics and Applications of Various Gelation and Thickening Agents Chapter 4: Types, Characteristics, and Usage of Oil Gelling Agents Chapter 5: Types, Characteristics, and Usage of Thickening Gelling Agents Utilizing Biomass Materials Chapter 6: How to Create Gels with Strength and Stability? Chapter 7: Development of Gels for Electronic Materials and Battery Materials Chapter 8: Design and Creation of Gels Used in Formulations and DDS Chapter 9: Application, Design, and Development of Gels as Medical Materials and Cell Scaffold Materials Chapter 10: Design and Creation of Stimuli-Responsive Gels Chapter 11: Development of Actuators, Conductive Materials, and Sensors Utilizing Gels Chapter 12: Application of Gels in Cosmetics and Food and Their Preparation Chapter 13: New Applications of Gels and Examples of Gel Utilization in Other Products Chapter 14: Shaping and Molding Techniques for Gels --------------------- ●Publication Date: January 31, 2025 ●Format: A4, 566 pages ●Authors: 87 ●ISBN: 978-4-86798-060-6 ---------------------
