Ecology and Control of Flies in Restaurants
We will introduce the necessary life cycle, habits, and control methods for fly prevention.
Flies carry bacteria that cause diseases and spoil food, making them significant pests in restaurants. To control flies, it is essential to understand their life cycle and habits. As a non-chemical control method, eliminating breeding sites through sanitation management, as well as using light traps, air curtains, and window screens, are effective strategies. [Various types of flies found in restaurants] ■ Fruit fly ■ Drain fly ■ Midge fly ■ House fly ■ Blow fly *For more details, please refer to the PDF document or feel free to contact us.
basic information
【Non-chemical control methods】 ■ Light traps, air curtains, window screens, traps ■ Eliminate breeding sites through sanitation management *For more details, please refer to the PDF materials or feel free to contact us.
Price range
Delivery Time
Applications/Examples of results
For more details, please refer to the PDF document or feel free to contact us.
