Glossary of Sensory and Onomatopoeic Terms: "Tactile Information"
Explaining the five basic pieces of information obtained from touch. Introducing a glossary of sensory AI terms.
The sense of touch receives information through several types of receptors, including those that respond to pressure, those that respond to lateral skin displacement, those that respond to low-frequency vibrations ranging from a few hertz to several tens of hertz, and those that respond to high-frequency vibrations above 100 hertz. The basic information obtained from the sense of touch includes five aspects: the sensation of unevenness, roughness, friction, hardness or softness, and temperature. *For detailed content of the glossary, please refer to the related links. For more information, feel free to contact us.*
basic information
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