KT Series Piston-Type Volumetric Filling Machine, Tabletop Type and Legged Type
Compatible with all ingredients! It is a safe, secure, easy, and hygienic quantitative filling machine. By simply changing the nozzle, it can accommodate various filling materials.
The piston-type quantitative filling machine is a safe, reliable, easy, and hygienic filling machine that accommodates all kinds of food ingredients such as jam, jelly, yokan, anko, miso, and dressings. It can handle a wide range of viscosities from low to high, including dough with solid ingredients. With minimal stress on the dough and made entirely of stainless steel, it is hygienic. The operation method is simple and user-friendly, and it is capable of hot filling for yokan and jelly. We offer a lineup that includes a space-saving "tabletop type," a "legged type" with casters for easy movement, and a "wild valve type" with a wide suction inlet from the hopper. 【Features】 ○ Excellent versatility and filling accuracy ○ Minimal stress on the dough ○ Easy disassembly and cleaning without tools ○ Simple and user-friendly operation ○ Made entirely of stainless steel for hygiene For more details, please contact us or download the catalog.
basic information
【Product Lineup】 [Piston-Type Volumetric Filling Machine Desktop Type] ○KT-A100X ○KT-A250X ○KT-A500X ○KT-A1000X [Piston-Type Volumetric Filling Machine Stand Type] ○KT-BL100X ○KT-BL250X ○KT-BL500X [Piston-Type Volumetric Filling Machine Wild Valve Type] ○Desktop Type SUS KT-A200W・KT-A500W ○Desktop Type Resin KT-A200WP ○Stand Type SUS KT-BL200W・KT-BL500W ○Stand Type Resin KT-BL200WP ●For more details, please contact us or download the catalog.
Price information
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Applications/Examples of results
【Uses】 ○Western sweets: pudding, sponge cake, choux pastry, chocolate ○Japanese sweets: yokan, smooth red bean paste, chunky red bean paste, jelly ○Food: dressing, jam, miso, curry, tofu, pasta sauce, etc. ●For more details, please contact us or download the catalog.