Lysozyme
≥45,000 FIP U/mg, freeze-dried! The stability of the solution at pH 4-5 is several weeks at +4°C and several days at room temperature!
"Lysozyme" is a high-quality product for molecular biology. It is a freeze-dried powder that does not contain salt or albumin, suitable for the lysis of bacteria in DNA preparation. It preferentially hydrolyzes the β-1,4-glycosidic bond between N-acetylmuramic acid and N-acetylglucosamine. The freeze-dried product is stable for several years at +4°C and -20°C, with solution stability at pH 4-5 lasting several weeks at +4°C and several days at room temperature. 【Features】 ■ Freeze-dried powder without salt or albumin ■ High-quality product for molecular biology ■ Derived from egg white, albumin-free ■ Preferentially hydrolyzes the β-1,4-glycosidic bond between N-acetylmuramic acid and N-acetylglucosamine *For more details, please refer to the PDF document or feel free to contact us.
basic information
【Product Overview (Excerpt)】 ■≥45,000 FIP U/mg, freeze-dried ■Molar mass (M): ~14000g/mol ■Storage temperature: -20℃ ■WGK1 ■CAS number: 12650-88-3 ■EG-No. 235-747-3 ■Stock solution: 10-50mg/ml in 10mM Tris (pH 8.0), prepared just before use *For more details, please refer to the PDF document or feel free to contact us.
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Applications/Examples of results
【Purpose】 ■Dissolution of bacteria in DNA preparation *For more details, please refer to the PDF document or feel free to contact us.*
