Functional Food Creation Research Institute Co., Ltd. Official site

Functional food ingredient "Plant Fermentation Extract LCS005" (liquid type)

Contains 75 types of plant fermentation extracts! A standard liquid-type ingredient for beauty and health drinks.

"Plant Fermentation Extract LCS005" is a plant fermentation extract (liquid) that is ideal for beauty and health drinks, carefully fermented and matured over a long period of three and a half years using 75 selected plant-based ingredients. It contains no food additives and utilizes fermentation technology that maximizes the power of nature, making it rich in nutrients and suitable as a gentle fermented food material for your body. 【Features】 ■ Luxuriously fermented and matured with 75 types of plant materials ■ Increased nutritional value through long-term fermentation of three and a half years ■ Safe and secure with no food additives ■ Versatile processing options for drinks, jellies, and more ■ Flavor adjustments are possible, allowing for tailored designs to suit various applications Perfect for a wide range of uses, including beauty and health drinks! *For more details, please refer to the PDF materials or feel free to contact us.

Related Link - http://ffc-okayama.com/material/

basic information

**Overview** ■Product Name: Plant Fermented Extract LSC005 ■Name: Plant Fermented Extract Food ■Ingredients: Plant Fermented Extract (domestically produced: brown sugar, cabbage, strawberry, apple, daikon, tomato, yuzu, persimmon, kiwi fruit, cucumber, eggplant, spinach, komatsuna, bell pepper, celery, bitter melon, shiso, carrot, prune, mugwort, soybean, oligosaccharides, grape, mandarin orange, peach, pumpkin, reishi, Japanese mountain ginseng, young barley leaves, kale, brown rice, kombu, sweet corn, molokhia, kumquat, rice bran, shiitake, lemon, wood ear mushroom, cocoa, root kombu, hibama, wakame, blueberry, akamegashiwa, akebi, plantain, kumazasa, yamamomo, horsetail, loquat leaves, hijiki, maitake, pear, bok choy, plum, turmeric, lotus root, iyokan, vitamin greens, fig, burdock, wild grape, broccoli, ginger, asparagus, quince, parsley, water celery, raspberry, mitsuba, myoga, gumi, blackberry, winter raspberry) ■Net Weight: 20kg/QB tenor ■Number of Ingredients: 75 types ■Fermentation Period: 3 and a half years ■Food Additives: None used

Price range

Delivery Time

Applications/Examples of results

【Recommended Processing】 ■Drink ■Jelly You can also use other dosage forms and types not listed above. *For more details, please refer to the PDF materials or feel free to contact us.

75 types of material blend plant fermentation extract

PRODUCT

Specification Document: Plant Fermentation Extract LCS005

OTHER

News about this product(1)

Distributors

Recommended products