Technical Handbook: How to Choose Power Switches Suitable for Food Machinery and Equipment
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A guide to selecting power switches that dramatically enhance the safety and hygiene of food machinery! It is also packed with practical insights!
In food manufacturing environments, while hygiene management, high-pressure cleaning compatibility, and machine longevity are required, a lack of knowledge regarding appropriate power switches has become a bottleneck for safety and productivity. This handbook delves into specific points and examples across 2 to 3 areas to help select suitable power switches for food machinery and equipment. It provides knowledge that can be immediately utilized upon reading. ■Problem-Solving Benefits - Enables the selection of switches that meet safety and hygiene requirements, such as high dust and water resistance (IP65 to IP69K), durability, and locking functions. - Acquires design and operational know-how based on key points of laws and regulations, including HACCP and Article 107 of the Labor Safety and Health Regulations. - Gains practical insights through case studies that lead to the prevention of post-implementation troubles and reduction of maintenance costs. Download for free now and take the first step towards establishing the safety and hygiene of food machinery and equipment by selecting the right switches!
basic information
■Points to Learn - Introduction: Overview of domestic and international food industry trends and the background of ensuring productivity and safety. - Environment Surrounding the Food Industry: Organizing issues related to hygiene management and the introduction of ICT, considering the necessity of promoting mechanization due to labor shortages. - Domestic and International Laws and Regulations Regarding Food Machinery and Equipment: Explanation of regulatory requirements during design and operation, including the complete obligation of HACCP and Article 107 of the Labor Safety and Health Regulations. - Types of Food Machinery and Equipment and Types of Power Switches: Classification of equipment such as washing machines and mixers, and comparison of functions with other switches. - Key Points for Choosing Power Switches for Food Machinery and Equipment: Selection criteria based on IP65 to IP69K compliance, locking functions, and durability test data. - Case Studies: Learning from the experiences of four companies, including a weighing device manufacturer, packaging machine manufacturer, filling machine manufacturer, and electric griddle manufacturer, on methods for preventing troubles and reducing costs. ■Differentiation Points - Detailed explanations of cleaning and washing resistance associated with HACCP compliance that cannot be obtained from other company catalogs. - Numerous case studies of actual implementations with IP69K compliance and explosion-proof structures, sharing specific trouble cases and countermeasures at the field level. - Not only explanations of laws and regulations but also illustrated switch selection flows for each device, providing design guidelines that even first-time selecting engineers can follow without confusion.
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●Metal detector ●Weight measuring device ●Food washing machine ●Filling machine ●Bundling machine & sealer ●Packaging machine ●Labeler ●Slicer ●Electric grill ●Noodle making machine Numerous other achievements
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Kraus & Naimer Co., Ltd. is the Japanese subsidiary of Kraus & Naimer, a specialized manufacturer of cam switches, rotary switches, and disconnect switches. We manufacture and sell industrial switches that can be applied to power distribution panels, control panels, and other equipment for generators, ships, railway vehicles, solar power generation equipment, food machinery, machine tools, and more.