Bread manufacturing / Bakery equipment

【FRITCH】 ◇Reverse Sheeter: Streamlines the pastry sheet production process and increases production capacity ◇Cutting Machine: Ideal for cutting and processing pastry dough ◇Sheeter Machine: Automates the folding and sheeting of dough ◇Molding Machine: Fully automatic for coiling, twisting, and braiding ◇Filling Unit: For filling creams and fillings ◇Coiler Unit: Customized to your needs—loose or tight coiling, number/type of coils, etc. ◇Various automatic lines for bread-making 【handtmann】 ◇Vacuum Portioning Filler: Dough divider (portioning machine)