Portion Cutter for the Food Service Industry 'I-Cut 130'
For the food service industry: Shorten preparation time and stabilize quality with uniform cuts!
In the food service industry, there is a demand for efficiency in daily preparation tasks and stability in the quality of the dishes served. Particularly in the preparation of meat products, accurately cutting to a consistent size and shape directly impacts the reduction of cooking time and the uniformity of the dish's appearance and texture. Uneven cuts can lead to variations in cooking time and affect the final quality of the dish. The portion cutter "I-Cut 130" supports efficient preparation tasks by minimizing food waste through excellent positioning enabled by a new vision system and flexible software support. 【Usage Scenarios】 - Cutting block meat, steaks, tonkatsu, pork loin, pork tenderloin, pork belly, etc. - Cutting chicken (thighs, breasts, tenderloins), diced pieces, etc. - Cutting mentaiko, tarako, fish fillets, etc. - Standardized cutting in stores 【Benefits of Implementation】 - Reduction in preparation time - Increased uniformity of products, stabilizing quality - Contribution to labor-saving and productivity improvement - Ability to meet diverse cutting needs
basic information
【Features】 ■ Can change knife angles to 45°/55°/65°/90° for diagonal cutting ■ Maximizes return on investment ■ Includes multiple languages ■ Highest precision ■ Quantitative and dimensional accuracy ■ Mass production ■ Labor-saving 【Our Strengths】 Our company pursues deliciousness through advanced and continuous packaging technology, utilizing food processing machinery and techniques to ensure long-lasting freshness. We coordinate the entire process from food processing to packaging, focusing on enhancing taste and reducing freshness loss. Furthermore, we do not just sell machines; we also provide after-sales service and parts management as standard, and we offer comprehensive proposals from raw material processing to packaging, always considering the customer's perspective.
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marel I-Cut 130
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Our company pursues deliciousness through advanced packaging technology and continuous innovation in packaging techniques, utilizing food processing machinery and technology to ensure that deliciousness lasts longer. We coordinate the entire process from food processing to packaging, focusing on the pursuit of flavor and reducing freshness loss. Moreover, we do not just sell machines; we also provide after-sales service and parts management as standard. We will comprehensively offer proposals from raw material processing to packaging, always considering the customer's perspective.