We have published on our official blog 'Are you properly managing the storage temperature of refrigerated (chilled) foods?' as part of our efforts to streamline operations with IoT.

ラトックシステム RATOC Systems,Inc.
Many regions continue to experience summer days exceeding 25°C even after entering October. The transition from summer to autumn is a period when bacteria are likely to proliferate, making precise temperature management essential for food. In this blog, we will introduce methods to streamline and reduce labor in monitoring and recording food temperatures using IoT, not only at room temperature but also in "refrigerated (chilled)" conditions that require strict management. For more details, please refer to the related links.

Related Links
Introducing tips for labor-saving in the refrigerated temperature range