Continuous freeze-drying technology
Single vials, multi-vials, etc.! Control temperature and pressure for each vial.
We would like to introduce RheaVita's continuous freeze-drying technology. By directly controlling the temperature and pressure of the vials, uniform freeze-drying is possible. Additionally, the system does not require a cold trap, making maintenance easy. Please feel free to contact us if you have any inquiries. 【Features】 ■ Accelerated development speed ■ Perfect control ■ Direct transition from development conditions to mass production ■ Thin and homogeneous dried cakes using the spin-dry method ■ No annealing required *For more details, please refer to the PDF document or feel free to contact us.
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