FoodJet: A food printer that doesn't dirty the belt.
A food printer that can accurately fill sauces and liquids without dirtying the belt.
You can accurately print your preferred design or pattern on the product. A patented sensor detects the product, allowing for precise filling of liquids and sauces. It applies the material from edge to edge without spilling. As a result, it is possible to keep the belt clean without getting it dirty. This also helps prevent waste of raw materials, making it recommended for cost savings and reducing food loss. It can also be used as a depositor.
basic information
You can create designs and patterns using dedicated software (compatible with Windows). Recipes can be saved. The sensor near the nozzle detects the product and prints it. Even if the products are placed separately, the sensor will detect them, so there will be no filling of liquids or sauces in the belt area. There are two types of device models: the pizza model and the chocolate model. The pizza model is perfect for high-viscosity items or those with chunks. The chocolate model is suitable for liquid-only sauces. *Testing required. We have a test machine available, so if you would like to request a test, please feel free to contact us.
Price range
Delivery Time
Model number/Brand name
FoodJet Corporation
Applications/Examples of results
Main uses: - Decorating the surface of products - Printing desired designs on products - Filling sauces with chunks (fruit pulp) - Tiger paste - Waffle butter - Liquid cheese, etc. Domestic implementation record available.
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Shocking the chocolate cluster snack manufacturing industry | Announcement of the start of the agency for Wolf, a German confectionery manufacturing equipment manufacturer / Samak Corporation
Partnership with the European confectionery manufacturing machine manufacturer "Wolf" that will shock the confectionery industry Samac Co., Ltd. has become the agent for Wolf, a German confectionery manufacturing equipment manufacturer, at their request. Wolf is a leading European manufacturer that provides a variety of essential equipment for confectionery production lines, including chocolate tempering machines, cluster forming machines, and snack coating machines. Main Product Lineup of Wolf ▶ Mini Temper A compact temper ideal for small batch production and prototyping. It stabilizes the crystallization of chocolate through precise temperature control, achieving a smooth melt-in-the-mouth experience. ▶ Cluster Forming Machine Mixes ingredients such as almonds, nuts, and cereals with chocolate to efficiently form and produce chocolate cluster confections. It significantly improves product uniformity, appearance quality, and yield. ▶ Snack Coating Machine Achieves a uniform chocolate coating on the surface of snack foods and cereal bars without inconsistencies. It enhances gloss, texture, and the beauty of the finish, contributing to increased productivity.
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We will be exhibiting at the "World's Largest Food Manufacturing Equipment Comprehensive Exhibition FOOMA 2025."
We will be exhibiting at "FOOMA JAPAN 2025," one of the world's largest food manufacturing equipment trade shows, this year as well! Our display will focus on manufacturing equipment equipped with cutting-edge European technology, and we also plan to conduct demonstrations of the equipment at our booth. This is a valuable opportunity to see, touch, and experience the latest technology firsthand! When you visit FOOMA 2025, please be sure to stop by booth "6D-61"! 【FOOMA JAPAN 2025 Exhibition Information】 Dates: June 10 (Wednesday) - June 13 (Friday), 2025 Venue: Tokyo Big Sight, Halls East 1-8 Booth Number: 6D-61 Exhibition Scale: 9 units 【Exhibited Equipment】 1) Chocolate filling machine 2) Molding machine for cereal bars, natural bars, and protein bars 3) Filtration machine for liquid chocolate and oil processing 4) Vibrating sieve for powdered materials such as flour and tea leaves This is a rare opportunity to see innovative technology up close. We sincerely look forward to your visit!
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I went to the International Confectionery Fair - ISM & ProSweets 2025 for a visit!
From February 2 to 5, 2025, I visited the international confectionery trade fair ProSweets/ISM held at Koelnmesse in Germany! This trade fair, specialized in the confectionery and snack industry, offers a great opportunity to learn about the latest technologies and trends in the industry. ▼ What is ProSweets? ProSweets is a supplier trade fair related to the manufacturing processes of confectionery and snacks, covering a wide range of areas including: - Packaging and packaging technology - Raw materials and ingredients necessary for production - Production process technology - Refrigeration and air conditioning technology - Food safety and quality control ▼ What is ISM? As a global trade fair for confectionery and snacks, ISM provides a platform for information exchange and networking that shapes the future of the industry in conjunction with ProSweets.
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Held in Sweden!! I participated in the SnackEX 2024 trade fair for the snack industry.
▼What is SnackEX 2024? It is a trade fair for the snack industry, featuring products such as potato chips, jerky, and pretzels. ▼Trends in Exhibited Equipment In addition to the further evolved automatic operation technology in recent years, devices equipped with innovative manufacturing technologies and quality control technologies will be on display. ▼Trends in Exhibited Equipment at SnackEX 2024 About 70% of the exhibitors are manufacturing equipment manufacturers, while the remaining 30% consists of packaging materials, raw materials, and the snacks themselves. Looking around the venue, many of the exhibited devices were process-related or quality control measurement devices capable of measuring humidity and oil content inline. However, with the increasing global demand for automation technology in factories, devices equipped with technologies that enhance productivity through automation and reduce operator tasks particularly attracted attention. ▼Manufacturing Technologies Desired by Visitors In response to the global labor shortage, the importance of automation within factories has significantly increased, leading to a trend where automatic operation technologies that reduce the burden on operators are in demand. Among these, the technology that incorporates humidity control devices at the drum exit for automatic adjustment garnered particular attention.
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We will exhibit at FOOMA 2024, one of the world's largest comprehensive food manufacturing exhibitions - Samac Co., Ltd.
We will be exhibiting at the 【FOOMA JAPAN 2024】, one of the world's largest comprehensive food manufacturing exhibitions, which will be held from June 4 (Tuesday) to June 7 (Friday) at Tokyo Big Sight. Experience demonstrations of cutting-edge equipment that boasts world-class, state-of-the-art technology at our booth. 【Exhibition Overview】 ▼ Date: June 4, 10:00 - June 7, 17:00 ▼ Venue: Tokyo Big Sight, East Halls 1-8 ▼ Booth Number: 6F-55 【Exhibited Equipment】 ▼ One-bite snack and cereal bar forming machine ▼ Pectin gummy forming machine ▼ Topping material filling machine ▼ High-end chocolate depositor ▼ Innovative high-end chocolate tempering machine ▼ Chocolate melter ▼ We plan to showcase manufacturing equipment featuring cutting-edge European technology, including vibrating screens and filtration machines that are widely used around the world and have a high repeat rate after installation. We hope that by viewing world-class, the latest European technology, you can gain ideas for new products and opportunities to improve productivity. ▼ Phone Number: 03-6459-4491 ▼ Website: https://samac.website
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Our company provides technical solutions to customers by offering the latest manufacturing and processing technologies and equipment from Europe and the United States to various domestic sectors, including the food and confectionery market, as well as the automotive and aerospace markets. The technologies and equipment we handle are unique and provide high added value through innovative ideas that have no similar products. We have built long-term cooperative relationships with each partner and strive to stay at the forefront of the market by sharing a wide range of information.