Technical Document "The Basics of Grease" - Beginner's Edition - *Free Distribution*
What are the key points for choosing grease? A clear explanation from basic knowledge to management methods.
Grease and grease... what do you call it? Our company, which develops, sells, and manages various lubricant products, is currently offering a "technical document" on grease! In addition to basic knowledge such as functions, mechanisms, and differences from lubricating oils, we provide clear explanations on points to consider during use, selection criteria, and management methods. Of course, we also include examples of common problems encountered in the field where grease is used. [Contents (excerpt)] ■ Mechanism of grease ■ Comparison of characteristics with lubricating oils ■ Grease selection procedure ■ Grease management methods ■ Frequently asked questions and more *For more details, please refer to the document available for "PDF download."
basic information
【Introduction of Products】 ◎ Chuck Grease CK No.3 Resistant to splashing and strong against being washed away by coolant. Excellent lubricity, can be chucked at low setting pressure. ◎ High Thermo Grease DG No.2 Shows excellent durability against heat and oxidation. Superior lubricity, reduces wear on metals, contributing to energy consumption reduction. ◎ Slide Grease Series A contact grease that exhibits excellent properties over a wide temperature range. Particularly excels in stability such as de-oiling and high-temperature durability, capable of handling a wide range from microcurrents to large currents. *For more details, please feel free to contact us via the "Contact Form."
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*For more details, please refer to the materials. Feel free to contact us as well.*
