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Announcement of the web seminar on 9/8: "Optimal Measurement Instruments for Liquid Process Control in Food"

ヴァイサラ

ヴァイサラ

At the end of 2018, Vaisala acquired the Finnish K-Patents Group, a pioneering company in inline liquid measurement for industrial applications. This acquisition enabled the expansion of the K-Patents Group's expertise and product range in liquid measurement, complementing its existing capabilities in gas measurement. In the new product area of liquid measurement, we will offer well-established refractive index (RI) technology and refractometer products for continuous monitoring, aimed at various industrial process control applications. In this webinar, we will focus on the applications of refractive index measurement in liquid process control within the food and beverage sector. Vaisala's measurement instruments are widely utilized in food manufacturing processes. Focusing on liquid process control in food, we will introduce various Vaisala measurement instruments used in quality management of food, incorporating measurement examples such as relative humidity, dew point temperature, and carbon dioxide.

Optimal measuring instruments for liquid process control in food products.
  • Date and time Wednesday, Sep 08, 2021
    03:00 PM ~ 04:00 PM
  • Entry fee Free (Pre-registration required)