All products and services
31～53 item / All 53 items
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*Limited-time special price* Rice leaf variety identification test - For the investigation of anomalies in rice fields -
Troubles such as 'a different plant emerged in a single variety rice paddy.' Investigating the cause with high-precision DNA testing to ensure safety.
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＼Free Gift!／ Gluten-Free Verification Test Case Study Collection
For companies dealing with food products. A useful document compiled by our company that provides insights into overseas gluten-free labeling standards and trends in requests by industry and inspection items.
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＼Free Gift!／ Case Studies on Food Allergy (Allergen) Testing
This is a unique compilation of trends and case studies regarding food allergen testing requests, presented in an "Applied Edition." It is a book intended for companies considering or implementing food allergen management.
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[First, start here! Introductory Edition] Basic Knowledge of Foreign Object Inspection Leading to Problem Solving
Measures against foreign substances in food factories! We provide easy-to-understand information on "the environment surrounding foreign substances" and "methods for foreign substance inspection"! Basic knowledge of foreign substance inspection is available.
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＼Free Gift!／ Food Allergy (Allergen) Test Basic Knowledge Collection
A book that clearly summarizes the food allergen labeling system and the Consumer Affairs Agency notification law! An introductory edition for those who want to acquire basic knowledge.
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Food histamine testing for quality confirmation at the time of acceptance and consideration of distribution conditions.
Quantifying the histamine levels in raw fish meat, its processed products, and fermented foods. For product testing to prevent food poisoning, etc.
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Bloodstain (blood residue) examination
Analyze stains attached to products and packaging! It helps in identifying complaint responses and contamination pathways.
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Foreign matter inspection
Support for dealing with foreign substances from multiple angles! Analysis of the origin and composition of foreign substances is possible through DNA testing and equipment analysis.
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Microbial DNA identification test for the identification of unknown microbial species and confirmation of mushroom labeling.
Identification of bacteria, fungi, and mushrooms through DNA analysis. For verifying claims and labeling of raw materials.
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Entomological DNA identification tests as materials for investigating the causes of insect contamination and formulating countermeasures.
Identification of insect species through DNA analysis. There have been successful test results obtained even from larvae and parts of insects that are difficult to identify based on morphology!
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Animal/Plant DNA identification testing for verifying the authenticity of raw materials and food labeling.
Identification of unknown animal/plant species through DNA analysis. Providing scientific support for the investigation of species that are difficult to distinguish visually and for product labeling.
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Verification of seafood ingredient labeling with 'Seafood DNA Identification Testing'
Identification of seafood through DNA analysis. This applies not only to fresh fish but also to processed foods that cannot be judged by appearance.
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Meat Certification Group - DNA Testing Kit for Food Quality Control and Label Verification
A PCR kit for DNA testing to distinguish between five types of livestock: cattle, pigs, chickens, horses, and sheep. For quality and labeling verification, as well as testing of halal products.
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Foreign Substance Identification Group (Bloodstain Identification Reagent) [Simple determination by just dropping the reagent]
No darkroom needed! Easily determine whether it's "blood or not" through color change. With minimal sampling, the impact on DNA testing and other examinations is also minimized.
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Niigata Prefecture Koshihikari BL Discrimination Marker Set
This is a Niigata Prefecture Koshihikari BL identification PCR kit corresponding to the "Niigata Prefecture Koshihikari BL Evaluation Criteria" supervised by the Niigata Prefecture Agriculture, Forestry and Fisheries Department.
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Koshihikari Certification Group (DNA Testing Kit) - PCR Experiment Educational Material for Students
PCR experiments using familiar ingredients! Implemented in universities (bio-related, home economics) and vocational schools, as well as SSH (Super Science High Schools).
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Koshihikari Certification Group ver.2
Koshihikari-specific variety identification PCR kit - Quickly and easily identify Koshihikari! Speeding up the testing process.
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Rice Certification Group ver.4: Quick and Easy! Rice DNA Testing Kit
Conduct full-scale DNA testing with minimal equipment investment! Suitable for beginners and those with no experience! - Complete coverage of the Ministry of Agriculture, Forestry and Fisheries monitoring target varieties (2023 fiscal year)!
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Foreign Object Identification Technical Seminar [Online Course Highly Rated for Its Practical Focus]
[No need for equipment such as FT-IR and EDX] E-learning on simple inspection of foreign substances. Includes a [testing reagent set] that can be used in practical applications.
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Foreign Substance Identification Group (Color Reagent Set) [Simple Foreign Substance Inspection Kit Without Equipment]
A simple testing reagent set for foreign substances mixed in food and other items. It classifies foreign substances without using testing equipment such as FT-IR or EDX, using six types of reagents.
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Supporting quality management and development with "Food Allergy Testing" *Free case study collection available.
A food allergy test boasting a high coverage rate for 27 items corresponding to domestic allergen labeling requirements. It also accommodates allergen labeling items from overseas.
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Genetically Modified Organism Testing (ISO Compliant)
Confirmation of the presence or absence of genetically modified soybean contamination in soybeans and soybean products through ISO/IEC 17025 accredited testing.
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Vision Bio Co., Ltd. Business Introduction
By visualizing the possibilities and value of food through the technology of "differentiation," we contribute to enhancing the added value of the agriculture, forestry, fisheries, and food industries.
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