Supporting quality management and development with "Food Allergy Testing" *Free case study collection available.
A food allergy test boasting a high coverage rate for 27 items corresponding to domestic allergen labeling requirements. It also accommodates allergen labeling items from overseas.
【Features of Inspection】 ◆ Corresponds to allergen labeling of 27 items in Japan In addition to testing for the 8 specific ingredients, we can also test for 19 items such as "orange," "matsutake," and "gelatin (pork-derived)" that are similar to specific ingredients. ◆ Enhanced inspection system tailored to customer requests We offer a variety of courses, from express testing (2 business days) to more cost-effective options that handle multiple samples (8-10 business days). In case of emergencies, we support quality management in terms of both "speed" and "price" for daily inspections. ◆ "Selectable DNA extraction methods" made possible by Vision Bio's DNA testing In the "PCR method" for detecting DNA, the presence of substances that inhibit testing in samples can affect whether "valid results can be obtained." We allow for the selection of extraction methods based on the type of sample and purpose, ranging from methods compliant with the notification from the Deputy Director of the Consumer Affairs Agency to our original methods that enhance DNA purification while keeping costs down. *For details, please request a catalog or view the PDF data available for download.
basic information
≪Corresponding Items≫ We correspond to 27 items among specific raw materials and those equivalent to them. *Shrimp and crab are tested as crustaceans. Additionally, gelatin is only targeted for detection if it is of porcine origin. ◆Specific Raw Materials Shrimp, crab, walnuts, wheat, buckwheat, eggs, milk, peanuts ◆Equivalent to Specific Raw Materials Almonds, abalone, squid, oranges, cashews, kiwi fruit, beef, sesame, salmon, mackerel, gelatin (porcine), soybeans, chicken, bananas, pork, macadamia nuts, peaches, yam, apples ★In addition to the above, we also accommodate allergen labeling for fish and other items from overseas. ≪Testing Courses≫ ◆S Course Results will be reported within 3 business days from receipt. Additionally, we can offer a "rush test" with results in 2 business days. ◆C Course By processing multiple samples over 8 to 10 business days from receipt, we achieve an affordable price range. ≪About PCR Method DNA Extraction≫ You can choose from the following four methods. ◆CTAB Extraction ◆Silica Gel Membrane Extraction ◆Ion Exchange Resin Extraction ◆VB High Purity Extraction (Our original DNA high purity extraction method)
Price information
◆Food Allergy (Allergen) Testing ELISA Method: 11,000 yen ~ PCR Method: 23,000 yen ~ Western Blot Method: 39,800 yen ~ Food Allergen Additive Recovery Test: 100,000 yen ~ *Prices may vary depending on the items tested, the selected course, and the number of kits. *Excludes consumption tax.
Price range
P2
Delivery Time
P4
Results will be reported within 2 to 10 business days from the reception date.
Applications/Examples of results
Many requests related to FSSC22000 certification! We have received requests from food manufacturers in a wide range of fields, including beverages, confectionery and baking, health and nutritional foods, and flour milling, covering everything from raw materials to final products, and we have satisfied them in terms of both price and delivery time. ≪Customer Feedback≫ ◆ For external appeal of our quality management system! (Health food contract manufacturing) We conduct inspections of mandatory labeling items irregularly, such as during raw material changes. Although it is based on the premise of non-detection, we feel that being able to objectively prove this fact leads to external trust. ◆ Enhancing the added value of allergen-free products! (Seasoning manufacturing) In addition to regular products, we also manufacture allergen-free products. We conduct tests in-house using ELISA and PCR methods, but to confirm the accuracy of those results, we request an annual comprehensive inspection by a third-party organization for all items. When selecting a testing partner, we prioritized the presence of certifications such as ISO/IEC 17025, so we confirmed this in advance. Additionally, we were very attracted to the fact that they could cover as many allergen labeling items as possible in Japan.
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