Three-side seal vacuum packaging bag (suitable for boiling sterilization and freezing) / Item number M223NS-1218K now available.
シロ産業
■Features ● A wide range of applications suitable for vacuum packaging three-side seal bags ● Boiling sterilization at 95°C for 30 minutes ● Freezer compatible down to -40°C ■Examples of Use ● Agricultural processed products Cut vegetables, mushrooms, legumes, tubers, konjac ● Pickles Umeboshi (pickled plums), shiba-zuke, nukazuke, rakkyo-zuke, miso-zuke ● Meat products Ham, sausage, bacon, fresh meat, offal ● Seafood products Fillets, peeled shrimp, squid, vinegared fish, shellfish ● Processed fish products Kamaboko (fish cake), hanpen, chikuwa, satsuma-age, tsukimi ● Frozen foods Croquettes, pilaf/fried rice, hamburgers, seafood mix, mixed vegetables, cutlets, fried fish, seasoned grilled meat ● Side dishes Simmered dishes, simmered beans, thick omelet, potato salad, Matsumae-zuke ● Beverages Amazake (sweet rice drink) ● Daily necessities Fertilizer, cold packs
