Vacuum Cooking Core Temperature Thermometer (Set of 3 Sensors) / Model Number MF2CT-6116VCH-SET Released
シロ産業
Professional and commercial center temperature measurement set. Attach the mousse to vacuum-packed ingredients, insert the temperature sensor on top, and measure the center temperature. This set is designed for important center temperature management in sous vide cooking. It is useful when heating and cooking with a water bath or a steam convection oven.
