Chamber-type deep bottom tabletop vacuum packaging machine single phase 1 M4442AE-350LH
High-performance model with excellent design.
■3 Programs You can set and save up to 3 programs.
basic information
■Specifications Model Number: M4442AE-350LH M4442AE-420LH Chamber Dimensions (mm): 370×350×150 370×420×180 External Dimensions (mm): 543×451×454 523×491×464 Seal Bar (mm): 345 410 Pump Capacity (m3/h): 16 21 Cycle Time (seconds): 12-32 12-33 Weight (kg): 41 61 Output (kWh): 0.6 0.8-1.0 Number of Platen: 2 3 Number of Programs: 3 3 Sensor Control: Standard Equipped Standard Equipped Red Meal Function: Standard Equipped Standard Equipped Soft Air Function: Standard Equipped Standard Equipped
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Applications/Examples of results
■Soft Air Function Even sharp or delicate items can be vacuum packaged without damaging the ingredients or bags. ■Sensor Control It detects the pressure inside the chamber and automatically stops when the set vacuum level is reached. ■Red Meat Function During the sealing process, a small amount of air is rapidly injected to suppress the degassing of red meat. This extends the storage period and prevents the formation of air pockets inside the vacuum bag. ■Maintenance Notification Function When the specified number of cycles is reached, it automatically notifies you of the maintenance period. ■Pump Cleaning Function It removes moisture from the pump to prevent corrosion and maintain the condition of the unit. ■Filler Plate It adjusts the position of the ingredients to the optimal location relative to the sealer, stabilizing packaging quality. Additionally, by reducing the volume inside the chamber, it contributes to shortening the vacuum time. ■Easy Operation Three programs can be registered, and vacuum levels can be easily adjusted on a panel with Japanese display. With very simple operation, anyone can handle it easily.
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