Presentation of materials summarizing the development process of a long-selling granulated soup that has continued for 10 years!
Amid the growing health consciousness, we have developed a "delicious and sustainable granulated soup" using our unique technology and expertise to tackle the challenge of balancing functionality and taste!
From this page, you can download case materials on our efforts to develop "delicious and sustainable granulated soup" utilizing specific functional ingredients. 【Challenges Faced by Customers】 - While the ingredients are expected to have health benefits, they have strong flavor characteristics that do not appeal to general consumers who want to enjoy them daily. - For products that are consumed directly like soup, the peculiar taste can be a significant barrier, making commercialization very challenging. Therefore, we first analyzed the flavor characteristics of the functional ingredients and considered combinations of food ingredients that could mitigate and complement those peculiarities. ＼ For those who want to know more about the product development process, please check by downloading the catalog ／
basic information
Our company manufactures various soy sauce-based products such as dipping sauces, dressings, and broths, as well as miso-based products, and we also provide food OEM manufacturing for powdered blends, granulated products, solid products, and tablets. We have a comprehensive system in place for quality checks from manufacturing to the finished product, ensuring safety and reliability. Please feel free to consult us if you have any requests. 【Supported Products】 ■ Liquid Products (various soy sauce-based products such as dipping sauces, dressings, and broths; miso-based products) ■ Powder and Granular Products (powdered blends, granulated products, solid products, and tablets) *For more details, please download our catalog or feel free to contact us.
Price range
Delivery Time
Model number/Brand name
Delicious and easy-to-continue granulated soup
Applications/Examples of results
For more details, please download the catalog or feel free to contact us.
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Our company was founded in 1919 as a lumber business, reorganized into a corporation in 1944, and shifted its main focus to the production of miso and soy sauce in 1952. Since the 1970s, we have steadily expanded our business into powdered seasonings, instant noodles, and chilled foods. Through a diverse range of food proposals, we deliver "safe and secure" products to everyone and contribute to the realization of a rich lifestyle.