Radiation thermometer / Model number MI1RA-TEM
The measured temperature is displayed on an easy-to-read LCD with a backlight.
■Features The non-contact temperature can be adjusted to match the measured object with an emissivity range of 0.01 to 1.00. The distance coefficient is 11:1 to ensure accurate measurements of distant objects. The MI1RA-TEM can display the maximum temperature, minimum temperature, deviation between maximum and minimum temperatures, and average temperature during measurement. It also has a function to sound an alarm when the specified maximum and minimum temperatures are reached. In infrared radiation thermometer mode, the device will automatically stop after 60 seconds of inactivity, but it also includes a lock mode to disable the automatic stop for continuous surface temperature measurements. For the food industry, the MI1RA-TEM can be delivered as a set with a piercing temperature sensor and probe sterilization wipes (70 sheets) in a hard case.
basic information
This is a multifunctional thermometer that can be used as both a non-contact infrared radiation thermometer and a thermocouple thermometer by connecting various K-type thermocouple temperature sensors, allowing for a wide range of temperature measurements. The infrared radiation thermometer can measure temperatures from -60 to +500°C, while the thermocouple K-type thermometer can measure from -64 to +1370°C depending on the sensor used. The measured temperature is displayed on an easy-to-read LCD with a backlight, showing temperatures in 0.1°C increments (within the range of -9.9 to +199.9°C).
Price information
The price varies depending on the quantity, so please feel free to contact us.
Price range
P2
Delivery Time
OTHER
The delivery time may vary depending on the quantity, so please feel free to contact us.
Model number/Brand name
MI1RA-TEM
Applications/Examples of results
■Application Temperature measurement of air conditioning equipment, electrical circuits, engines and tires, various machinery, heating and cooling devices, food, liquids and oils, gases, etc.
