Sugar, protein UF membrane concentration device
Concentration processing with versatile transformations is possible using UF membranes of various pore sizes.
The "Sugar and Protein UF Membrane Concentration Device" is a UF device that separates and concentrates proteins and liquid sugar from food materials. You can choose the pore size (filter number) that suits the material, allowing for processing tailored to your specifications. To meet our customers' needs, we offer a wide variety of membranes. We also provide know-how and engineering data inquiries along with the membranes, so please feel free to contact us. *For more details, please download the PDF document or feel free to reach out to us.*
basic information
For more details, please download the PDF document or feel free to contact us.
Price information
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Delivery Time
Model number/Brand name
Romicon
Applications/Examples of results
【Examples of Use】 ■Protein recovery from soybean cooking liquid ■Concentration of egg whites ■Concentration of milk ■Purification of oligosaccharides, etc. ■Purification of liquid sugar
