Sterilization system
Sterilization system
An essential sterilization process for hygiene management in food manufacturing lines. We will introduce the features of sterilized water generation equipment and vegetable washing machines.
1～4 item / All 4 items
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Safety + Stability = Peace of Mind 'Carbonic Acid Hypochlorous Water Generation System'
Safe because no chlorine gas is generated, stable disinfection effect, so you can use it with peace of mind. Numerous achievements in food factories!
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Vegetable immersion sterilization machine
Sterilizing vegetables that have arrived at the factory in their raw state!
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Water-saving vegetable washing and dewatering machine
Perfect for small quantities of a variety of pre-cut vegetables! Complete the finishing process (washing, sterilizing, dehydrating) with just one machine!
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Flow-type vegetable washing machine
Ideal for washing cut vegetables! Cleans and sterilizes with a gentle water flow, and the one-way rinsing process prevents damage to the vegetables while ensuring hygienic cleaning!
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