クレオ Official site

Smoke cart cleaning machine

Automation and efficiency in cleaning smoke carts! Reduces cleaning time and water usage compared to hand washing!

This product is a smoke cart cleaning machine that evenly cleans the cart while the arch-shaped nozzle rotates. It reduces the time required for conventional high-pressure washing and achieves cleaning efficiency. Additionally, we offer a cleaning agent suitable for smoke cart cleaning, "Sanitas Multi-Clean." 【Features】 ■ Evenly cleans the cart ■ Significantly reduces the time required for conventional high-pressure washing ■ Reduces labor and increases efficiency in cart cleaning ■ Reduces cleaning time and water usage compared to manual washing *For more details, please refer to the PDF document or feel free to contact us.

Related Link - http://www.a-creo.co.jp/

basic information

[Specifications (Reference)] ■Processing capacity: 10 units/hour ■Main body dimensions ・Width (mm): 2400 ・Depth (mm): 2745 ・Height (mm): 3600 *The specifications above are just an example. Custom production will be based on your requirements such as the items to be cleaned and installation space. *For more details, please refer to the PDF document or feel free to contact us.

Price range

Delivery Time

Applications/Examples of results

For more details, please refer to the PDF document or feel free to contact us.

Smoke Cart Cleaning Machine Catalog

PRODUCT

Information on Cleaning for the Meat Processing Industry

CATALOG

Recommended products

Distributors

Our company focuses on thorough cleaning and hygiene as a pillar of our management, providing proposals that meet our customers' optimal cleaning needs, primarily in the bread and confectionery industry, convenience store bento and prepared food factories, and related logistics centers. We respond to the needs of the food processing industry for aesthetics and hygiene, as well as the demand for labor-saving cleaning solutions, through three elements: "hardware," such as cleaning machines and detergents with overwhelming performance and a rich lineup in food factories; "software," including proposals for cleaning methods and the creation of cleaning manuals; and "maintenance," which involves the condition of the installed cleaning machines and maintaining their cleaning effectiveness.