Enzyme activity analysis <Sucrase activity>
One of the digestive enzymes contained in intestinal fluid! There are analysis examples in fermented products and processed foods.
We would like to introduce our "Enzyme Activity Analysis <Sucrase Activity>." Sucrase is one of the digestive enzymes found in intestinal fluid, and typical sucrase activity analysis uses a sucrose solution. The enzyme activity is determined by measuring the amount of glucose produced through the enzyme reaction. [Analysis Examples] ■ Fermented products ■ Processed foods ■ Functional foods (inhibitory effects) *For more details, please refer to the PDF document or feel free to contact us.
basic information
[Sample Quantity, Delivery Date] ■Required Quantity (amount for each sample state): 3g (wet weight), 1g (dry weight), 3ml (liquid) ■Delivery Date: 10 business days *For more details, please refer to the PDF document or feel free to contact us.
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For more details, please refer to the PDF document or feel free to contact us.
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In addition to our environmental analysis business, we conduct a wide range of contract analysis as a partner for researchers and engineers who "support science." We have started to offer services for measuring antioxidant capacity in functional foods (using SOD-like activity measurement kits and the DPPH method), analyzing enzyme activity and enzyme inhibition activity, and various fatty acid analyses. Recently, we have begun contract analysis for measuring biofilm formation and inhibition, as well as assessing the effects of biofilm agents, continuously challenging ourselves in new areas.