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Enzyme Inhibition: Analysis of Amylase Inhibitory Activity

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Enzyme Inhibition: Analysis of Amylase Inhibitory Activity

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キャプチャD10.PNG

We will determine the concentration of the inhibitor that suppresses 50% of amylase activity (IC50)!

We would like to introduce our "Amylase Inhibition Activity Analysis." Starch contained in food is broken down into oligosaccharides by amylase present in saliva, and then further broken down into glucose by maltase. This test aims to determine the amylase inhibition activity of various compounds, extracts, and processed products. [Analysis Examples] ■ Comparison test of inhibitors ■ Calculation of IC50 *For more details, please download the PDF or feel free to contact us.

Related Link - https://www.dojin-glocal.com/enzyme-activity-analy…

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Analysis of amylase inhibitory activity

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