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[WEB Seminar] "Proposal for Testing Methods Using Standard Substance 'Food Allergen Extracts'" Invitation to the WEB Seminar

関東化学株式会社

関東化学株式会社 バイオケミカル部

We will hold a webinar titled "Proposal for Testing Methods Using Standard Material 'Food Allergen Extract' - Application to Cashew Nut Allergen Testing." This time, we are pleased to invite Ms. Eri Inagaki from the Saika Technical Research Institute, a public interest incorporated foundation, to give a lecture on the analysis method using the standard material developed by the foundation with LC-MS/MS. Additionally, we will introduce products related to food allergen testing from our company. We sincerely look forward to your participation. Date and Time: October 23, 2025 (Thursday) 13:00 - 13:50 Title: Proposal for Testing Methods Using Standard Material "Food Allergen Extract" - Application to Cashew Nut Allergen Testing Lecturer: Ms. Eri Inagaki, Saika Technical Research Institute, Public Interest Incorporated Foundation Registration: Please register using the participation application form at the URL below (this will take you to the seminar distribution company's page). Application Period: Until 13:00 on October 23, 2025 * Applications will be closed once the maximum number of participants is reached. * Applications from competitors will not be accepted. * Secondary distribution of the sent URL is prohibited.

  • Date and time Thursday, Oct 23, 2025
    01:00 PM ~ 01:50 PM
  • Entry fee Free

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Proposal for a Testing Method Using Standard Material 'Food Allergen Extract' - Webinar Announcement

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