Cosmetic ingredient "Imbalance(R)-SE"
100% naturally derived! Cosmetic ingredient created through a unique koji mold fermentation method.
"Imbalance (R)-SE" is an original cosmetic ingredient developed by our company, which specializes in soybean research. It has been confirmed to promote the growth of Staphylococcus epidermidis in a dose-dependent manner. Staphylococcus epidermidis produces glycerin and fatty acids, helping to maintain skin moisture and a healthy, mildly acidic skin environment. We standardize the fermentation metabolite "Koji polysaccharide," produced through our unique koji mold fermentation technology. [Expected Effects] - Suppression of allergy-related cytokines - Inhibition of neuronal dendrites - Antimicrobial effects - Promotion of beneficial skin bacteria (Staphylococcus epidermidis) - Stimulus buffering *For more details, please refer to the PDF document or feel free to contact us.
basic information
【Product Specifications】 ■Product Name: Imbalance SE ■Category: Cosmetic Ingredient (Powder) ■INCI Name: Aspergillus/Defatted Soybean Seed Ferment Extract ■Full Ingredient Declaration Name: Aspergillus/Defatted Soybean Seed Ferment Extract ■Country of Manufacture: Japan ■Recommended Usage Amount: 0.2% ■Specifications ・Maltodextrins: 20.0% or more ・Moisture: 8% or less (tentative) *For more details, please refer to the PDF document or feel free to contact us.
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For more details, please refer to the PDF document or feel free to contact us.
