Introduction to the holding and exhibition of 'FOOMA JAPAN 2026' from June 2 to June 5, 2026.
山本ビニター
Yamamoto Vinitar will be exhibiting at 'FOOMA JAPAN 2026' held at Tokyo Big Sight. Booth number: West Hall 4, Booth No. W4-39-05 *Exhibited machine: High-frequency rapid thawing device TEMPERTRON-VI type* - Thawing of beef, pork, chicken, vegetables, seafood, etc. - Heating and melting of dairy products such as butter, margarine, and chocolate - Achieves automation and labor-saving through rapid thawing. - The device can effectively heat thick materials to the center. On the day of the event, we will also have a consultation desk for specific inquiries regarding thawing, heating, drying, and sterilization using radio waves (high frequency and microwaves). 【Reasons for improvement with high-frequency thawing】 - Automation and line integration from raw material thawing to product. - Thawing and heating in a short time of 20 to 30 minutes. - Reduction of personnel through automation of thawing and continuous thawing processing. - Ensuring thorough thawing of the center (uniform thawing quality) (elimination of surface drip loss). - Thawing without using water (reduction of water usage) (improvement of hygiene) (improvement of working environment). - Elimination of excessive thawing (eradication of refreezing: reduction of food loss: thawing the necessary amount at the necessary time). Companies have achieved improvements in their issues.
