On April 20, 2021, Mr. Taiji Yamamoto, President and CEO of Yamamoto Vinitar Co., Ltd., will give a lecture at the "Food Engineering Application Course 2021."
山本ビニター
At the "Food Engineering Applied Course 2021" hosted by the Japan Society of Food Engineering, our company, Yamamoto Vinita Co., Ltd., represented by President Taiji Yamamoto, will be giving a lecture. ■ Event Overview Date and Time: April 20, 2021 (Tuesday) 13:40 - 15:20 Venue: Online course (Zoom webinar) Lecture Content: The potential of dielectric heating (MW/high frequency) in food processing - Application examples of efficient and high-precision sterilization, drying, and thawing. For more information on the Japan Society of Food Engineering lecture event, please visit: http://www.jsfe.jp/academic/activity2.htm#2021oyo
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Date and time Tuesday, Apr 20, 2021
01:40 PM ～ 03:20 PM
Online course (Zoom webinar) - Entry fee Charge