LEVPROT Solutions for the Pharmaceutical Industry Using Precision Fermentation Technology for Proteins

Levprot Bioscience has extensive experience in achieving high-yield protein expression using yeast through precision fermentation. We take pride in our deep expertise that covers every aspect of the process, from optimizing production yeast strains through meticulous gene design to seamless scale-up in bioreactors, maximizing protein expression efficiency. The company's products are filled with innovations and developments using proteins and enzymes through precision fermentation. For example: 1) Brazzein: A protein that is 1,600 times sweeter than sugar. 2) Recombinant Bovine Serum Albumin (rBSA): An ideal blocking solution for various immunoassays such as ELISA, containing no E. coli DNA, with 1g of freeze-dried rBSA equivalent to 333mL of 30% animal-derived BSA (100g). 3) Yeast-fermented Bos taurus (bovine-derived) DNase I and sustainable thermolabile dsDNase1: Widely used for DNA removal and nucleic acid analysis in laboratories. The thermolabile variant is inactivated by heat treatment (55°C). 4) Taq DNA polymerase: Contains no E. coli DNA and no glycerol.