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[Seminar Report] Food Nutritional Component Analysis Webinar - Differences Between Traditional Methods and NIR Analysis, and the Potential of NIR Analysis Equipment.

フォス･ジャパン

This seminar has been structured to focus on the "Basic Principles of NIR," which is a topic that many have expressed interest in over the years. Additionally, we hope to provide insights into the possibilities of food analysis using near-infrared devices by introducing the solutions we can offer at Foss. In the demonstration, we shared a video analyzing processed products available in the market. We hope that by confirming the actual measurement time and accuracy, you can consider this as one of the improvement proposals for conventional analysis operations. If you would like the materials from the day or have any requests regarding the demonstration, please feel free to contact us. ---------------- 03-5962-4811 info@foss.co.jp ----------------