catalog
Please complete the inquiry form to access eBook details
-
-
-
-
-
[Technical Information] Antibacterial Effects of Polylysine Against Various Microorganisms
Contact this catalog
-
-
-
Technical Information: Synergistic Effects of the Combination of Polylysine and Chelating Agents
Contact this catalog
-
-
[Technical Information] Contributing to Food Poisoning Prevention / Preservative Polylizin
Contact this catalog
-
[Technical Information] Effects of Combining Polylysine with Other Preservatives
Contact this catalog
-
[Technical Information] Effect of Polylysine on Suppressing Freezing Damage in Frozen Bread Dough
Contact this catalog
-
-
-
![[Catalog] Polylysine/Natural Microbial Fermented Amino Acids](https://image.mono.ipros.com/public/catalog/image/01/ef2/605460/IPROS59620044565593388525.jpeg?w=120&h=170)
![[Reagent Catalog] Polylysine/Natural Microbial Fermented Amino Acids](https://image.mono.ipros.com/public/catalog/image/01/5b2/657299/IPROS98896117184413312059.jpeg?w=120&h=170)
![[Technical Information] Antibacterial Effects of Polylysine Against Various Microorganisms](https://image.mono.ipros.com/public/catalog/image/01/14f/605540/IPROS73037016380882065951.jpeg?w=120&h=170)
![[Technical Information] Contributing to Food Poisoning Prevention / Preservative Polylizin](https://image.mono.ipros.com/public/catalog/image/01/1bc/732130/IPROS03700654542791995836.jpeg?w=120&h=170)
![[Technical Information] Effects of Combining Polylysine with Other Preservatives](https://image.mono.ipros.com/public/catalog/image/01/15b/605556/IPROS70402377004829887697.jpeg?w=120&h=170)
![[Technical Information] Effect of Polylysine on Suppressing Freezing Damage in Frozen Bread Dough](https://image.mono.ipros.com/public/catalog/image/01/c53/748205/IPROS56028572350118357241.jpeg?w=120&h=170)
