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Notice of Participation in the "2022 Cleaning Comprehensive Exhibition" from October 19 (Wednesday) to October 21 (Friday), 2022.
We are pleased to announce that we will be exhibiting at the "2022 Cleaning Comprehensive Exhibition" to be held at Tokyo Big Sight, West Hall. 【Booth Number: W-07】 At our booth, we will showcase our developed steam power cleaners and high-pressure steam cleaners, allowing you to handle the products directly. Additionally, if you bring your own work, we plan to set up a corner where you can experience the steam cleaning machines firsthand. For users who are considering steam cleaning machines but are unsure of their effectiveness, we hope you will take this opportunity to try them out. We sincerely look forward to your visit.
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Notice of Participation in "FOOMA JAPAN 2021 (International Food Industry Exhibition)" from June 1 (Tuesday) to June 4 (Friday), 2021.
Our company will be exhibiting at "FOOMA JAPAN 2021 (International Food Industry Exhibition)" to be held from June 1 (Tuesday) to June 4 (Friday), 2021, at Aichi Sky Expo (Aichi Prefectural International Exhibition Center). We sincerely look forward to your visit.

About直本工業
Towards a new future with steam. New proposals for the sewing industry, food, beauty, health, and various other fields.
Since its founding in 1948, NAOMOTO broke the common belief that irons are heavy and was the first to develop a lightweight yet high-performance iron from the user's perspective. Since then, NAOMOTO has launched groundbreaking new products that lead the industry. After half a century, the NAOMOTO brand has been recognized as the "global standard" for professional use because of its flexible thinking that is not bound by existing concepts and its innovative technological capabilities, which have thoroughly pursued "ease of use" and "high-quality precision." Now, NAOMOTO is expanding its field of activity, developing and proposing various products and unique systems that are trusted and appreciated by people around the world, spanning from clothing and food to the beauty industry. In the 21st century, we challenge ourselves to become a NAOMOTO that surpasses NAOMOTO.