[Case Study: Food] Transportation of Dairy Product Cups

ストーブリ
The case study introduced this time is from Choceňská mlékárna, a company located in the town of Choceň, 100 miles east of Prague, Czech Republic, which produces brands of spreads, yogurt, and curd cheese. Since its establishment about 90 years ago, the company has been committed to high quality standards and has implemented automation in mass production and more reliable production routes. Additionally, a new line has been designed and introduced to package popular dairy products in the Czech Republic at a speed of 20,000 units per hour. The six Stäubli robots that were introduced have greatly contributed to improving production flexibility, allowing for very quick reconfiguration of the system to accommodate various products, and efficient automation enables the production capacity of the line to flexibly adapt to the constantly increasing demand. [Case Overview] ■ A total of 6 robots: 4 Scara and 2 6-axis robots ■ Shipping dairy products at record speed ■ Managing the secondary packaging process of up to 20,000 cheese units per hour
