Crank-type rice cake pounding machine "TMC Series"
All-purpose crank type! The inner and outer burrs rotate in opposite directions, making it easy to remove the dough and mix in other ingredients. A compact version is also available.
The "TMC Series" is a crank-type rice cake maker. Its compact design allows for space-saving use, and it operates quietly, making it easy to use even in a calm environment. Additionally, the reverse rotation motion of the inner and outer mortars makes it easy to extract the dough and mix in other ingredients. The double outer mortar also helps in regulating the temperature of the dough. 【Features】 ■ Compact design allows for space-saving use ■ Quiet operation makes it easy to use even in calm environments ■ Easy one-touch attachment and detachment for cleaning ■ Automatic dough turning, adjustable pounding degree, and water adjustment are freely possible ■ The number of pounds can be adjusted based on a counter system ■ Hygienic with Teflon coating that meets food standards ■ Reverse rotation motion of the inner and outer mortars makes it easy to extract the dough and mix in other ingredients ■ The double outer mortar allows for the addition of cooling water or warm water, aiding in temperature regulation of the dough ■ By changing the mortar, one machine can pound from 1 to 4 shō (a unit of volume) *For more details, please refer to the PDF document or feel free to contact us.
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