Drop-type rice cake maker "TMK Series"
Inner and outer mortar reverse rotation method! It features a drop type that finishes the dough with a fine texture.
The "TMK Series" is a drop-type mochi-making machine. Due to its compact design, it can be installed without taking up much space, and it is easy to operate, helping to achieve labor-saving and rationalization. Additionally, it automatically performs the "turning operation," allowing for free adjustment of the texture and water used, resulting in dough that suits each product. 【Features】 ■ Utilizes the characteristics of the drop type to produce finely textured dough. ■ When the switch is turned on, it automatically moves up and down, adjusts the water, and stops automatically when the mochi is ready. ■ Automatically performs the turning operation, with adjustable texture and water. ■ Compact design allows for space-saving use. ■ Operates quietly and is easy to use even in a busy environment. ■ Hygienic with Teflon coating that meets food safety standards. *For more details, please refer to the PDF document or feel free to contact us.
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