Flavor adjustment (citrus sensation, peel sensation, protein masking)

Flavor adjustment (citrus sensation, peel sensation, protein masking)
We would like to introduce Nagase Vita's food ingredients that have flavor adjustment functions, such as imparting citrus notes, peel sensations, and freshly squeezed qualities, as well as reducing sweetness and off-flavors, and enhancing saltiness. 【Examples of Use】 Citrus fruit beverages, carbonated drinks, energy drinks, non-alcoholic beer, new genre beer, chuhai, barley tea, ramen soup, chocolate, high-protein foods. For more details, please contact us.
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