Strengthening of Regulatory Measures - Part 20 - 'Are meat products other than raw meat (such as ham and sausages) included in the heating treatment standards?' The heating treatment standards for feed made from food waste will be strengthened from April 2021. [High-quality food waste dryer: Okadora Cyclone Dryer]
オカドラ
"Are meat products other than raw meat (such as ham and sausages) included in the heating treatment standards?" Not only raw meat and wild game meat, but also processed meat products such as cooked ham and sausages are subject to heating treatment as "animal-derived food recycling resources," which generally requires heating at 90°C or higher for at least 60 minutes. However, in specific cases where it can be guaranteed that the prescribed heating treatment (i.e., a center temperature of 70°C or higher for at least 30 minutes) was conducted during the food manufacturing stage, they may be exempt from the heating treatment standards. Okadira Cyclone Dryer can provide dryers that comply with this regulatory amendment. For more details on this information, please refer to the attached document "Q&A on the Review of Regulations Regarding the Use of Food Residues as Feed." You can find information about the Okadira Cyclone Dryer through the related links at the bottom. You can also check the drying process in video format. If you would like to discuss this over the phone, please contact us at: TEL: 045-774-0015 *It will be smoother if you mention that you saw this on Ipros.
