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Case Study of Commercial Food Waste Disposal Machine Sink Pia: Supermarket

Case Study of Commercial Food Waste Disposal Machine Sink Pia: Supermarket

Case Study of Commercial Food Waste Disposal Machine Sink Pia: Supermarket

Sinkpia is a commercial food waste processor that biodegrades organic waste using the power of microorganisms. 【Features of Sinkpia】 ▪︎ On-site processing: Reduces the hassle and cost of storing and transporting food waste. It also suppresses the occurrence of bad odors and pests. ▪︎ Environmentally friendly: Reduces CO2 emissions from incineration. By biodegrading with the power of microorganisms, it lowers environmental impact. ▪︎ Easy operation: No complicated operations are required. Anyone can easily handle it. ▪︎ Diverse implementation track record: It is actively used in various industries such as restaurants, food factories, school lunch facilities, hospitals, and nursing homes. ▪︎ Reliable support system: From installation to maintenance, our specialized staff provides thorough support. 【Solving these issues】 ▪︎ Want to eliminate the hassle of storing and transporting food waste. ▪︎ Want to suppress bad odors and pest occurrences from food waste. ▪︎ Want to reduce environmental impact. ▪︎ Want to maintain a hygienic kitchen and waste storage environment. ▪︎ Want to reduce costs associated with food waste processing. 【Case study of supermarket implementation】 Supermarkets that handle bento, rice balls, bread, and side dishes require processing of various food ingredients. For inquiries regarding implementation, please feel free to contact us.

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