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Case Study of Commercial Food Waste Disposal Machine Sink Pia: Food Factory

Case Study of Commercial Food Waste Disposal Machine Sink Pia: Food Factory

Case Study of Commercial Food Waste Disposal Machine Sink Pia: Food Factory

Sinkpia is a commercial food waste processor that biodegrades organic waste using the power of microorganisms. 【Features of Sinkpia】 ▪︎ On-site processing: Reduces the hassle and cost of storing and transporting food waste. It also suppresses the occurrence of bad odors and pests. ▪︎ Environmentally friendly: Reduces CO2 emissions from incineration. By biodegrading with the power of microorganisms, it lowers environmental impact. ▪︎ Easy operation: No complicated operations are required. Anyone can easily handle it. ▪︎ Diverse implementation results: It is actively used in various industries such as restaurants, food factories, school meal facilities, hospitals, and nursing homes. ▪︎ Reliable support system: From installation to maintenance, our specialized staff provides thorough support. 【Problems it solves】 ▪︎ Eliminate the need for storage and transportation of food waste ▪︎ Suppress bad odors and pest occurrences from food waste ▪︎ Reduce environmental impact ▪︎ Maintain a hygienic kitchen and waste storage environment ▪︎ Reduce costs associated with food waste processing 【Case study of implementation in food factories】 In food factories that produce various foods such as bento, rice balls, bread, side dishes, and frozen foods, the performance of large machines is particularly notable. For inquiries regarding installation, please feel free to contact us.

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